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By: Celina

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I’ve seen this with my own eyes time and time again.
Then say goodbye to Facebook, Twitter and other social networking
sites for a while. Reconciliation between you two can only begin once
youve accepted the break up.


By: http://jaxsharksgc.com

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Good blog you’ve got here.. It’s difficult to find high-quality writing like
yours these days. I truly appreciate people like you! Take
care!!

By: 8 Great Healthy Christmas Recipes and Christmas Menus | 5 minutes 4 health

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[…] Combine all the ingredients in a sauce pan and bring to a boil. Then turn the heat down so the cranberries simmer until the berries pop. Chill in a bowl until ready to serve with a nice wide spoon! This sauce is flavorful and a holiday classic. Source picture and similar recipe here! […]

By: Cranberry Curd | Tales of the Roaming Food Scientist

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[…] some of my favorite things to make – easy, fast, and delicious! This recipe is one I found on Kitchen Confidante. I’m classifying this as an “in progress recipe” for me, so expect an update later this […]

By: Erin

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how much does this make?  I made the purée, but I think I may have cooked it too long (I got caught up doing laundry) and it doesn’t seem like there’s much purée.  How much am I supposed to have?

By: 10 Cranberry Recipes | Home. Made. Interest.

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[…] leftover cranberries to make Cranberry Curd. Top your morning pancakes with […]

By: Edible christmas and New Year`s gifts - Missis N

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[…] Можно приготовить более необычный и новогодний вариант — клюквенный курд. […]

By: Moodboard :: Cranberry - Elements

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[…] bog farming  ::  cranberry crostini  ::  cranberry curd  ::  cranberry-hued […]


By: {Fresh & Seasonal} 48 Sweet Cranberry Recipes to Brighten Your Holiday Table, from Spectacular Cakes to Hearty Breakfasts - Food Nouveau

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[…] are these gorgeous Pomegranate Cranberries Marshmallows and this very clever and versatile Cranberry Curd. But whatever you do with cranberries, the result is sure to brighten your holiday […]

By: 16 Winter Cranberry Recipes to Enjoy | Tip Junkie

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[…]  Cranberry Curd ~ Follow this step-by-step recipe to make your own cranberry curd.  It’s much […]

By: musicalmomma58

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This looks delicious and would love to make to give as gifts for Christmas. Is it possible and how would I can it so that it will keep?

By: Liren Baker

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Hi! It really does make a good homemade gift! The thing with canning curds is that when there’s dairy, the shelf life isn’t long. What I would do is gift it but with the instruction to keep in the refrigerator, it should last a couple of months stored this way. But once open, it should be eaten with a week or two, which is easy to do :) I hope that helps!

By: Laura | Tutti Dolci

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So gorgeous, Liren! The color is stunning!

By: Liren

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Holly, I’m so glad. It really would make a wonderful gift for the holidays, love that idea! Thanks for the notes on the eggs, great to know!

By: Celina

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I’ve seen this with my own eyes time and time again.
Then say goodbye to Facebook, Twitter and other social networking
sites for a while. Reconciliation between you two can only begin once
youve accepted the break up.


By: http://jaxsharksgc.com

$
0
0

Good blog you’ve got here.. It’s difficult to find high-quality writing like
yours these days. I truly appreciate people like you! Take
care!!

By: Erin

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0
0

how much does this make?  I made the purée, but I think I may have cooked it too long (I got caught up doing laundry) and it doesn’t seem like there’s much purée.  How much am I supposed to have?

By: Annette Eberhardt

By: Michele

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5 stars
OMG. THIS is incredible. I think I ate 4 tablespoons while straining it at the end-this is a Thanksgiving game changer. Thank you!!

By: Liren Baker

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Yay! Thanks, Michele! I’m thrilled you love the cranberry curd, it really is irresistible :)

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